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skifreak

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9 minutes ago, enjoralas said:

I went to buy something from the BBQ truck the one day and the line was too long to wait it. They did some business on the weekends.

I prefer the BBQ truck that is in the parking lot. Much higher quality. 

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21 minutes ago, Schif said:

 

I prefer the BBQ truck that is in the parking lot. Much higher quality. 

Yeah but indiggio is usually not around for that...a few times he’s had some meat but usually he says he already brought a sandwich lol

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33 minutes ago, GrilledSteezeSandwich said:

Yeah but indiggio is usually not around for that...a few times he’s had some meat but usually he says he already brought a sandwich lol

Most of the time I'm still out skiing and by the time I get to the BBQ, the meat has been devoured.  I snooze, I lose.

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It will be open like two days a decade. 
I expect it'll open then close in a panic by noon as the traffic hits rocks between bumps. But there'll be more poachers than at the 2018 Egg Cooking Regional Breakfast Tournament. Especially if the downed trees are off it.

Sent from my Life Max using Tapatalk

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8 hours ago, GrilledSteezeSandwich said:

I’m still waiting for pricing on the vista club residences. 

Did you ask the 15yo Facebook admin?

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