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About saltyant
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Equipment
170 cm Völkl RTM 81s
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Sport
Skier
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Home Mountain
Epic Pass Resorts
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saltyant's Achievements

Gold Medalist (10/10)
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Ordered some fine wine and escargot at Lancelot. That shit was dope. Only $44, what a bargain. @Ski2Live Live2Ski would suggest a fool and money soon departed. Too bad I didn't have a coupon to save $3.50
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Damn Daniel, that sounds mint. I wish I was at Blue today instead of Vail. All this deep powder and long trails are wearing out my legs.
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Yeah that's just not right. When I'm at a ski resort the wait should be less than a minute. I'm probably quitting early Friday, I'm not doing those stupid long lines. Today was grate tho. There were no lines. I even rode the gondola solo and also once with some hot babes. Also skied nearly open to close which is a rarity for me. I was in the zone today. Yesterday we got some perder. I think like 8 inches. I skied the famous Back Bowls(tm) which was sickbird. We found some gnarly glades which was rad.
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You should come to Vail and you can help me with my checked bags on the way home and we can each get a hot toddy. Then we can post more food pics and travel stories on this thread.
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On Monday I got super triggered. This one chairlift ended up being like a 15 minute wait. Every few minutes some gapers would screw up and stop the lift. I got big mad. It was worse than Camelback. That was total BS. Today was grate, 2 or 3 minutes waits at teh liftz
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Pretzel bites with a Hot Toddy. Only $28.96 and even got a few dollars off with my Epic Pass. @Ski2Live Live2Ski would be so proud of my thrifty spending at Vail. If only I shoved a mushy salami sandwich in my pocket I could have saved three fitty. And I didn't even get carded which was rad, while the next person in line did. That was sick not having to fish for my photo ID in my ski pants.
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Nah
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I think Vail's big enough that I'm fine staying here. I don't feel like learning another mountain. The first day here was confusing as fudge trying to figure out where to go. Now I'm getting the feel for the layout
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Oooh Lo Que Dijo!!!
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Thanks, I'm writing a procedure for next season and putting it in my ski boot bag so I don't have to deal with this shit again. When I leave Saturday my brahs with boot bags can go first and I'll do what they do
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I ate a burrito on Sunday when we arrived. It was grate, it reminded me of my local cultural food in Northeast PA and lessened my homesickness. I just eat a big breakfast and skip lunch usually. Maybe I'll put a cereal bar in my pocket. My brahs put sandwiches in their pockets but I think that sounds terrible. I don't want to eat a mushy sloppy mess. If I bring a sandwich to work I pack the loaf of bread, mustard, and meat separately and then make the sandwich when it's time to eat so it's fresh. It would be a challenge to ski with a load of bread.
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I ate some grate Mexican food in Vail. It reminded me of home. I haven't talked to any babies during this ski trip.
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I have an extra baggage tag now to practice. The agents weren't very helpful. Now a days it's a do it yourself. I decided to go the boot bag root because you can check two bags for the price of one. I don't boot up in the lodge, that's just a waste of time Eagle airport. We opted for a direct flight from Nork which was really nice.