enjoralas

I feel pretty confident they aren't going to allow other mountain pass holders on for First tracks. We have to go to Guest Services to show our pass to get a ticket, so I'm sure it'll be a day comp that won't register as a SP and open the gates early, assuming they have it set that way to figure out who to let on easily at the lifts. Here is the parking map. Lot 2 and lot 3 are premium lots. Since they said free General parking, I expect these will still be pay lots. Lots 4,5,7,8 lots are normal paid or season pass lots that should be free tomorrow. Here is a satellite image. Red squiggles are premium. Yellows are free, green is lot 8, this is where i intend to park. It's down the hill back towards the hotel, right next to the beginner Sunbowl slope. It's actually the closest parking to the snow, but not the most convenient to the good lifts. Either have to ski over to the Sunbowl quad and catch a lift up to the new bubble, or down past it to the indoor Waterpark lift and ride thst to the top. That's probably my plan, with a Nile Mile run first, then a trip back up and head lookers right to get down to the other lift and see what's good over there. My plan is to arrive about 745, park down by Sunbowl, walk up in street shoes to GS for my ticket, then back down and boot up. I only have until about 1030 because Boy 1 has a soccer game at noon.

Til he runs into cops with SCMODS

(Almost) anyone needs tickets for tomorrow, PM me an email address.

Well, shit. Kids have soccer. I could meet the wife at the first game . . .

Ah, I thought you were going tomorrow afternoon. WTGAI!

@DiMe do you have a pass or tickets for Montage? If not, PM me your email address

I thought the next thing after this was going to be a pic of @AtomicSkier

But you can enter the back doors

That sucked but they had it back up in like 20 minutes, so props to them for that. Someone said they had to change a belt.

They're wall mounters now!

Woke up to come up, Pops isn't feeling well, decided to go back to bed too. Should have come, but will be there tomorrow. Planning to make some burgers for final Sausage Sunday of the season.

Assuming just the "toaster in the bathtub" joke/reference.

$2800* later, passes acquired for me and the boys for next year. *plus Winter Adventure Camp for both boys, and a seasonal locker

Bringing the generator. Probably have the pizza oven to use as a heating oven if it makes sense for things

That looks accurate. @mbike-skistill bringing the fire pit? 😆

I've got a bunch of meat, multiple types of sausage, maybe smash burgers. Some sort of steak. Barbecue meats. Cheese on the warmer this year is a Smokhouse Jack, Wegman's didn't have Raclette. Got some baby dills, potatoes for that. Possibly some other amuse bouche. Happy to set the grill or griddle up in the morning if anyone brings something, but I'm not planning anything for breakfast.

Everyone seemed to think this Sunday was best. So that's what I've been prepping for. Seems just like the weather, a low "buzz" year vis a vis Gaper Day. We'll have more meat than usual at the very least.

Or quote function

That stinks. I would've tried it myself anyway just to check. I haven't been impressed with the Blue shop this season. If you're shopping for new though I'll vouch for outdoorxl.com. I just got those Sender 94s from them, mounted with Pivot 15s for at least $100 less than I saw anywhere else, even with $80 shipping. And I ordered on Tuesday and they arrived Friday.

Getting after it! Mostly fan guns but the other guns are going on Main St

I zoomed in, assuming for the ski in the back, looks like SPX 12. Pretty sure you will have enough range with that, and it's easy to adjust. If you're skiing/riding Blue tomorrow bring skis and boots and we can take care of it or rule out success at the very least

You'll be able to get 12mm out of most bindings, typically all in the heel so you'll be a bit more forward that before. Do you know what bindings you have now?

And could hit Sugarbush this spring if you want to

I gotta swing by Wegmans tomorrow and see if they have a nice Raclette.